Based in cafes in and around Dunfermline town centre, Cafe Music Live provides a friendly and relaxed live music environment for young performers. The concept is the brainchild of local live music organiser Jonathan Cairney who, as a teacher and a musician, was keen to provide both a platform for younger performers and a destination for young music fans. The ‘tea-time’ gigs are free and will feature vocalists, solo musicians,
The owners who took over the Boathouse cafe and restaurant in Kinross in early 2015 have succeeded in making the venue an all-year round destination. With the addition of lamps, candlelight, fairy lights and sofas, the cafe is now a cozy winter venue. Under the previous ownership the opening hours in winter were intermittent and all the focus seemed to be on the decked seating area outside; admittedly the deck
An Edinburgh stalwart Howies restaurant celebrates 25 years since the first one opened in 1990. Named after its founder David Howie Scott, who deliberately eschewed fine dining to create an informal bistro, the restaurant has been sold and bought back by the owner in the intervening years. During that time it has been a consistently popular venue for groups and office nights out which is probably down to a number
Where do you go if you want a pint with a nice view? The Ship Inn in the waterside village of Limekilns is worth considering for its views across the Forth of Firth. It may not have the dramatic proximity to the Forth Rail Bridge that the bars and restaurants in South Queensferry have but the village has attractive Scottish stone-built cottages plus the streets are less manic so it’s
There are two notable things about the Shieldbank Coffee Shop near Saline in Fife; first of all, it is down a single track road where there is no passing trade, and, secondly, a white horse called Glen looks at you through an internal window while you drink your coffee. The horses and the riding stables clearly pull in the customers to this remote and beautiful location near Saline in Fife.
The Court House Coffee Bar & Restaurant in Kinross, Perthshire opened in Spring 2015. The two local entrepreneurs, Jamie Fraser and Gerry Alexander, who started the restaurant, have created a lovely interior from the former Court House. Although it’s a long time since it was a court house – the last case was in 1977 – the history does provide a good back story. For instance, the room now used
The Scottish Riviera is at Aberdour in Fife. Or at least that’s what it said on the sign at Black Sands, the beach close to the town centre of Aberdour. Today Avocado Sweet is featuring a small but pretty section of the popular Fife Coastal Path, a section which also happens to have at least a couple of good cafes along the way. The starting point is just before the
Don’t panic, like we did, at the tiny portion of chips in the mini frying baskets served at the Tailend restaurant in St Andrews, Fife. The waiting staff will bring you more chips when you are ready. Once you’ve relaxed because your extra chips have arrived you’ll realise the haddock is really fresh at this Market Street restaurant which is also a takeaway and fishmonger. Maybe being a fishmonger helps
Ryder Cup, Gleneagles, T in the Park and there is now another reason to pay a visit to Auchterarder in Perthshire. Corbie & Cheip is a new deli and cafe opening on the 16th of September. From November onwards the deli will also open in the evenings serving wine, charcuterie and cheese platters. Corbie & Cheip is the brainchild of German born Anne Schaeflein who has lived in Scotland for
Cote Bistro is the latest chain opening a restaurant in Glasgow; the first Scottish branch will open summer 2015. For some time now Londoners have found the restaurants a recognisable brand amongst the city’s overwhelming choice of places to eat; consistent French food and the pre-theatre two course menu for £11.90 have proved popular. Locating in the West Nile/Buchanan Street area, Cote follows two other chains, Bill’s and Las Iguanas.